Slice of Life
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Tembusu Spotlight
Second-year undergraduate Willis Lau explores the tree behind our College’s name and on Singapore’s five-dollar bill: the tembusu tree.
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Surviving Halloween
Let’s face it: Halloween is here. It is that time of the year when most of your friends are out scaring themselves. But this is hardly surprising especially since Samhain is the time where the dead spirits return to earth. Similar to the hungry ghost festival, people light bonfires and pay their respects to the dead.
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Food Project: Prata
Prata is one of the most loved dishes in Singapore. In this article, we delve into the makings of the dish we know today and, at the same time, review Springleaf at Sunset Way.
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6 Tips to Make Your Recess Week the Most Productive Week Ever
With recess week upon us, Shane gives you 6 tips on how you can make the most of this time you have. Shane believes that you’re not only capable but you will have the most awesome recess week you ever had inside and outside of Tembusu. Read this, follow it, act upon your inner inhibitions and have the most amazing time!
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A Day in the Life of Misty
In a special edition of the Day in a Life, Lee Mun Yee and Jarratt Ong ‘speak’ to Misty about his life as college cat.
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The Third Year Experience
Isaac Neo reflects on what it feels like to be a Third Year Student in Tembusu College, in response to his reflections on his Freshman and Sophomore years.